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صنایع غذایی::
تومور ارلیچ آسیت
The black garlic millet biscuit that the present invention proposes has gathered the dual-use function of black garlic and millet, makes this black garlic millet biscuit not only as simple food consumption, can also eat as functional food or health food simultaneously.According to a particular embodiment of the invention, inventor studies discovery, and black garlic millet biscuit tool in regulating intestinal canal flora has certain effect, and treatment obesity, raising immunity etc. is also had to effect of its uniqueness simultaneously.According to a particular embodiment of the invention, inventor studies further to this black garlic millet biscuit, find that long-term this black garlic millet biscuit edible also has regulating action to aspects such as blood sugar, blood fat, blood pressures, even at anti-tumor aspect, also there is certain co-treatment effect.Therefore black garlic is applied in functional food and there is extremely important realistic meaning.
But product is in the market black garlic mainly, the kind of the black garlic food produced for raw material with black garlic is also relatively less.Red bean is apt to descending, tonneau water channel, the saying that ancients have " many foods make us thin ".Red bean has more dietary fiber, have relax bowel, the effect of blood fat-reducing blood pressure-decreasing, adjustment blood sugar, body building and weight reducing.Also do not have black garlic and red bean to combine the black garlic food produced at present to eat for people.
The black garlic cake of one of the present invention compared to the prior art, the health-care efficacy of garlic can not only be retained, and the stink making product not have garlic traditional, the extract utilizing black garlic and red bean to react, makes this black garlic cake have regulating intestinal canal flora, relaxes bowel, the effect such as anti-oxidant, develop immunitypty; This black garlic cake sweet mouthfeel is good to eat, and tender glutinous exquisiteness is tasteful, is pure natural nutritious and healthy food, generally can be accepted by masses; In this black garlic cake with stevioside, oligomeric maltose for raw material, not digested absorption in vivo, calorific value is far smaller than sucrose, can not cause the increase of blood sugar, do not increase cholesterol after edible; In addition, normal this black garlic cake of food can regulating intestinal canal flora, relax bowel, may be used for the food of auxiliary fat-reducing.
Especially, children are not aware of health food, Many people want to encourage children to eat, but most of them are difficult to perform.
Among the two fractions, the intracellular calcium release test in EAT (Ehrlich Ascites Tumor) cells and the fraction II showing strong CaCC activity in frog eggs were carried out at 4 ° C. for 8 hours with distilled water (DW) and Spectra / The dialysis membrane was dialyzed using molecular weight cut off (6,000 ~ 8,000) (Spectrum Laboratories, Inc.
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